As a thank you to my neighbor for plowing our driveway, over the weekend I made him and his family my favorite cheesecake – Hot Fudge Brownie. It’s a recipe that I got from my best friend
Foods & Recipes
KV’s Oats & Groats (no wheat and lots of soluble fiber! I get my supplies in the live bins at the Yahara Co-Op.) In a 1 Quart sauce pan add: 1/2 cup oats 1/4 cup groats 1/3
1/2 to 3/4 package of Gardein Beefless Ground 1 can (15 oz.) Simple Truth organic tri-bean blend 1 can (14.5 oz.) diced tomatoes with green chilies 1/4 cup each of red, green, yellow, and orange peppers, and
Sara Freeman gave me some tomatoes from her garden but they were not red. I put in a special request for green tomatoes so I could make my favorite late summer dish which is fried green tomatoes.
I'm not sure how much extra flavor the dried apricots added (plus, they're quite expensive), so I leave them out now. A tasty departure from the typical beef or chicken taco recipe. Adaptaded from Taste of Home.