Lanette's Lazy Baked Caesar Chicken
Four ingredients ... and chances are you’ve already got them in your fridge or freezer. Click here for the recipe!
Lanette’s Lazy Tuscan Butter Gnocchi Bake
Mix heavy cream, broth, garlic, parmesan, and some spices together with tomatoes and gnocchi. BAM! Click here for the full recipe.
Lanette's Lazy Philly Cheese Steak Pasta
This one pot meal is unbelievable lazy... and it’s delicious, too. Click here for the recipe.
Lanette’s Lazy Cowboy Casserole
It's got to be good...it has COWBOY in the title! Enjoy! Click here for the full recipe.
Lanette’s Lazy Pizza Bubble Up Bake
This is really deconstructed deep dish pizza. It’s delish ... and SO lazy. Click here for the recipe!
Lanette's Lazy SpaghettiO's Pie
Magic 98 friend Lori, shared this one with us after she saw it on Facebook!
You'll need...
pie Crust
two cans of Spaghetti-O's with meatballs
shredded mozzarella
four pieces of bread
butter
garlic salt
Pour 1 can of Spaghetti-O’s into pie crust, pour 2 TB of milk into Spaghettio’s and mix. Top with garlic powder to taste. Top with shredded mozzarella.
Pour 2nd can of Spaghetti-O's, repeat garlic powder and mozzarella.
Cut off crusts of four pieces of bread, butter and top with garlic powder. Add to top of Spaghetti-O's pie.
Bake at 350 for 20-25 minutes, until bread is golden brown.
Lanette's Lazy Queso Chicken
Whenever "queso' is in the name, you know it's going to be good. And this one's lazy too! Click here for the recipe.
Lanette's Lazy Energy Balls
You can add (or not add) lots of different ingredients. Protein powder and Craisins are things I’ve tossed in there. These are great for adults and kids and they freeze well (and are great right out of the freezer). Something this tasty is healthy and lazy! Click here for the recipe.
Lanette’s Lazy Sausage and Veggies
Cut up your favorite sausage, then raid your fridge for veggies you need to use up. Cut those up, spread ’em out on a sheet-pan. Make a drizzle of olive oil, salt, pepper, garlic, maybe a little taco or Italian seasoning. Then bake it for about 20 minutes at 400 degrees. (You can also do chicken instead of sausage.) Click here for the full recipe.